Honduran - Whole Roasted Beans
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This coffee comes from small communities, villages and even single, isolated farms. High in mountains that are known for being the most productive coffee-growing department in Honduras.
Guama Danta has nice acidity and a smooth body, with herb-like aromas and flavor notes of cocoa, raisin and walnut.
Our Roasting Process:
We roast to order. Most of our coffees are roasted within 1 week before shipping, meaning you get the freshest coffee possible using our micro-roasting process. We don't let our coffee sit on the shelf for weeks or even months like the other guys do. We want you to have the freshest coffee possible, and our micro-roasting, roast to order process ensures that you do. You can taste the difference!
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